LTC Round food dehydrator for mushrooms and fruit, 5 trays

Dehydrator for mushrooms, vegetables, fruit, meat LTC round, 5 trays

Universal dehydrator for drying mushrooms, fruit, vegetables and herbs. A device useful in every modern kitchen. With it, you will preserve the flavour and aroma of your favourite fruit, vegetables, mushrooms or herbs for longer, so you can enjoy them regardless of the season, even in winter. The use of innovative technology guarantees ideal drying parameters: stable airflow with a precisely adjusted temperature.

WHY THIS DEHYDRATOR?

• ADJUSTABLE POWER

• HIGH DRYING POWER

• EXCLUSIVE DESIGN

• HIGH-QUALITY CONSTRUCTION

• NON-SLIP BASE

• 5 TRAYS INCLUDED

• HIGH, SPACIOUS TRAYS

• CONVENIENT ADJUSTMENT KNOB

• DISHWASHER-SAFE SIEVES

SOLID CONSTRUCTION

The solid construction of the device has been designed for maximum functionality. The innovative design of the sieves allows the spacing between them to be easily and quickly increased by rotating them 180 degrees. This feature significantly increases the drying area, enabling more efficient arrangement of larger volumes of food.

HEALTHY EATING

Thanks to the drying process, products retain their freshness and all their most valuable nutritional qualities. This way, throughout the year, you can enjoy the flavour of fruit, vegetables

plums – support the digestive system,

apples – rich source of fibre,

figs – rich source of calcium and phosphorus,

dates – source of B vitamins, copper and iron.

THE SIMPLEST WAY TO PRESERVE FOOD

Drying food is an effective and easy way to preserve it, retaining its flavour, aroma and nutritional value. LTC equipment is ideally suited for preserving not only mushrooms, but also fruit, herbs and vegetables.

TEMPERATURE CONTROL

The device allows the drying temperature to be adjusted within the range of 35-70°C and features a built-in fan, so products are dried quickly, thoroughly and evenly, retaining all their aromatic and flavour qualities.

RELIABLE, LONGER FOOD STORAGE

As a preservation method, drying involves removing water until the product's water content is approx. 10-15% by weight. Low water content hinders the growth of microorganisms (bacteria, mould), which allows for longer storage. Proper drying also helps retain most nutrients. Drying preserves micronutrients, mineral salts, protein, fibre, sugars and pectins.

MINIMISE DRYING TIME

The dehydrator featured in this listing minimises drying time and maintains a suitable, constant temperature. This way, you can achieve perfectly dried fruit every time.

Drying time guide:

• apples – about 5 hours,

• bananas – about 7 hours,

• pears – about 5 hours,

• plums – about 7 hours,

• carrots – about 5 hours,

• mushrooms – 3 to 15 hours.

Drying time depends on the following factors:

• thickness of slices or pieces of food,

• number of trays in the device,

• quantity of food in the device,

• ambient humidity.

Specifications

Input voltage: 220-230V, 50/60Hz

Power: 240W

Thermostat: 70°C

Number of trays: 5

Colour: White

Dimensions: 273x261x268mm

Package dimensions: 275 x 270 x 215 mm